So, it’s Christmas again! Lots of things to do and very little time, isn’t it? Planning side dishes for a Christmas dinner is one of the most confusing things. Especially, if your guest-list consists of people with different preferences and tastes. Here are a few easy recipes that will help you in laying out a delectable Christmas spread:
Seasoned roast potatoes with sage and orange:
Ingredients (Serves 8): Ten large potatoes cut into large chunks Salt to taste Vegetable oil three teaspoon Garlic cloves- four